crockpot cheese fondue without wine

If using a chafing dish, add just enough water to cover the bottom of the pan in order to protect it. We made this last Christmas Eve and everyone raves about it! It turns out great every time. Tips for best melting cheeses and most suitable beer styles. Can’t wait to try this new cheese recipe! We had meats, breads, and veggies to choose from. How do you categorize this recipe in your binder? I can’t wait to serve to my guests. But my modge-podge recipes have been less than stellar. And vegetarians can use vegetable stock . The first was halving the chicken stock and subbing in 1/2c of white wine which was boiled for several minutes–gives a soft authentic wine flavor, but a lot of the alcohol is boiled out and because I still keep half of the stock in the recipe, it’s not TOO wine-y. I made this for my husband’s birthday this weekend. White grape juice and/or apple juice substitute nicely for wine in recipes. All it took was a little vinegar mixed in to give it that slight tang you would get from the wine. Our rule is the first person to lose their dipper gets to do the dishes. Dairy. Ingredients Fondue=fun! I love, love, love fondue. Produce. Made cheese fondue tonight using veggie broth instead of wine and juice from 1/2 a lemon and it worked great. I live in Idaho with my husband, 5 kids, and selection of weird farm animals. My only challenge was keeping a “dipping” consistency but I think I need a fondue pot rather than the mini crock I put it in! Thanks for the delicious recipe! but are there any other good “serve with” ideas for a fondue spread? Follow @melskitchencafe on Instagram and show me the recipes you are making from my blog using the hashtag #melskitchencafe. Add more or less cheese for perfect consistency and additional salt and pepper to taste if needed. If I had it all made and chilled it, do you think it would reheat? We also do not put alcohol in our fondue and I have struggled to find a fondue that had enough flavor without the alcohol. I don’t have a fondue pot? 15 minutes I was tired of prepackaged fondue and I dont like the taste of wine in fondue, so I looked for a homemade recipe. . We love this recipe but it is thick. However, 2 of us don’t eat meat so chciken stock is no good! Serve with bread and vegetables. And can we stop for a second and talk about fondue pots? This was great! Would you suggest cooking it on low? The cheese would not melt fully no matter what I tried. Prep Time: Thanks a bunch! What fun!Happy 2018! If there are better ones out there I’d be surprised. Anyway, family dinner is very important, I do feel. This sounds really delicious! PS. Rediscover the simple pleasures of cooking and eating real foods that nourish your body, mind and spirit. I chose to leave this out simply due to the MSG (which may not be an issue for you) and the fondue was still fabulous.Cheese: don't use pre-shredded cheese. But I plan to get a gel model for cheese and chocolate. cut into bite sized pieces or strips. I don’t use alcohol either and it was hard to find a good replacement. Thank you! They all said, “every time we have fondue, we are playing this game”. , Hi Teresa – I don’t think it goes by another name. ","position":4,"name":"Serve with your favorite fondue dippers: steamed broccoli...","url":"https:\/\/www.melskitchencafe.com\/classic-fondue-recipe\/#mv_create_921_4"}],"keywords":" chicken broth, cornstarch, garlic, gruyere cheese, lemon juice, nutmeg, paprika, swiss cheese","nutrition":{"@type":"NutritionInformation","calories":"0 calories","carbohydrateContent":"0 grams carbohydrates","cholesterolContent":"0 milligrams cholesterol","fiberContent":"0 grams fiber","proteinContent":"0 grams protein","saturatedFatContent":"0 grams saturated fat","sodiumContent":"0 grams sodium","sugarContent":"0 grams sugar"},"aggregateRating":{"@type":"AggregateRating","ratingValue":"4.6","reviewCount":247},"url":"https:\/\/www.melskitchencafe.com\/classic-fondue-recipe\/"} This would be the perfect time to bring back the family fondue nights to our house. Alcohol Free Cheese Fondue is one of my favorite family friendly meals. Filed Under: Meatless Main Courses Tagged With: cheddar cheese, cheese, Gluten Free, Linky Party, OurFamilyTable, swiss cheese, vegetarian, weeknight dinner recipe. milk, oreos, graham crackers, semisweet chocolate chips, vanilla extract and 16 more. Heat the buttermilk and add the seasonings and cheese. What do you think is the issue? My son loved it and I bought a ton of cheese so we will definitely make it again. Had this tonight for New Years Eve. This recipe is amazing. My French husband said he couldn’t tell the difference and was pleasantly surprised. This is one of the moments when I wish my stomach loved cheese as much as my mouth does! Other than that, the recipe was followed exactly. What did I do wrong? We have 6 kids, ages 7 to 18, and similar to you, we eat dinner together almost every night (minus my older two, who are often at work). This would work if you happened to be out of white wine too (not that I’d ever be out of white wine…), Your email address will not be published. Thanks for being so helpful! Hi! How many of this recipe do you think I should plan on? Sep 11, 2019 - Let’s talk about cheese for a minute. Delicious! I make it exactly as written, except I use vegetable broth (I just boil some vegetables before preparing the fondue). Electric Fondue Pot Box Grater I used it, and wow! It works best to use a wooden spoon and and stir in an S-shaped motion, making sure to scrape the bottom of the pot so it doesn't burn. Just made this tonight and thought it was great! I ordered the Swissmar fondue pot and we had a great family night enjoying this recipe. That is what I would suggest! I just tried this and it was great, thanks! Do you know how the timing would be adjusted for a crock pot? I though maybe a double boiler situation (aka a bowl on top of a pot for me haha) to keep it warm? It has a very different consistency than what you grate yourself - worth the tiny bit of extra work, I promise! It is one of the highlights of our year, and my kids absolutely love it. Happy New Year! Wedges of fresh radishes were tasty dippers along with bread and more. Stir cheeses into wine mixture in slow cooker. The kids want to eat it again tomorrow. We dip all sorts of glorious things in our fondue. Adding the cheese in small amounts and stirring until each addition is fully melted will help the consistency – but if you feel like you need a bit more liquid, you could try that, too. Sorry it didn’t work out! Step 2 Dredge the … I routinely make cheese fondue with apple juice, and it’s wonderful!! Reduce heat to medium. I love the photos, especially the one of you with your daughter (I have 2 daughters so I fall for anything daughterish). ), but my kids still got a huge kick out of that. It was delicious but my consistency was not as ooey gooey as yours. Dec 27, 2019 - Only a handful of ingredients and a few simple steps to a smooth beer cheese fondue. For the last year I have cooked a lot and EVERY recipe has been yours! My husband and I couldn’t get enough of this. Thank you for sharing your recipe. ","position":3,"name":"Once the cheese is melted and begins to...","url":"https:\/\/www.melskitchencafe.com\/classic-fondue-recipe\/#mv_create_921_3"},{"@type":"HowToStep","text":"Serve with your favorite fondue dippers: steamed broccoli and\/or cauliflower, carrots, apples, chicken sausages, bread (and more bread! Hi Julie – if you have a small slow cooker that could stay warm/plugged in, that might work. I’ve used this recipe for chocolate fondue and it’s great: . It was always the coveted birthday meal. https://www.cookinglight.com/recipes/foolproof-cheese-fondue So excited to try this! My family declared the rustic bread to be even better! Thanks for an awesome fondue recipe. It’s made fondue nights a thousand times better if that’s even possible. Cover and cook on high 15 min. I wouldn’t use white vinegar (too sour) or balsamic (could color the cheese), but would stick with a milder and sweeter rice vinegar or apple cider vinegar. Recommended Products . Your email address will not be published. I did make a couple of modifications… I subbed a vegetarian “no chicken broth” and substituted the Swiss for cheddar. Let’s talk about the fact that when my 6 year old daughter and I are talking about our favorite things in life, the first thing she mentions is my love for cheese (okay, she says “wine and cheese” but this post is about cheese, not wine). I used Kitchen Basic stock and the juice of half a lemon, and used a bit less garlic since I had roasted garlic ciabatta bread for dipping. I think I did something wrong, though. You could try using all gruyere or maybe Monterey Jack. Of course first I guess I need a fondue pot , I have been looking for a good fondue recipe for a long time. Having unwittingly dropped a few hundred dollars at The Melting Pot earlier this year, I am glad I found this recipe. Happy fondue-ing! Rub with cut sides of the garlic. I just gave a quick squeeze of a lemon without properly measuring) Thanks! Mostly, I love dark chocolate and joggers (not jogging). We also do a fondue night. Add more or less cheese for perfect consistency and additional salt and pepper to taste if needed. Is there anyway you can take a picture of it? It definitely is a more expensive cheese (but well worth it for this recipe! This recipe is a winner! 4-6 servings Print I’m not sure if about the whole spectrum of Gruyere cheeses – perhaps another store would carry it at a better price? People spoon some of the fondue onto their plate so we don’t share germs, Hi Mel! One note: I think it would take 6-8 adults to eat all this; my husband and I barely made a dent and we are stuffed! There will be 5 of us total, I have a fondue pot but it’s just not big enough, any suggestions on how to make it? Believe it or not I’ve never had fondue. We cannot get the broth and the cheese to become one. And the cheese factor is through the roof. Love fondue! Purchases through these links help support this blog at no additional cost to you. And then I became lactose intolerant and now must die of jealousy instead of eating that delicious stuff. Our son made this for us for New Year’s Eve! We use cookies to ensure that we give you the best experience on our website. Curious in your instructions it says to add additional salt if needed? }, Soft Pretzel Twists with Homemade Cheese Dipping Sauce, http://allrecipes.com/recipe/ghirardelli-ultimate-chocolate-fondue/, 2 cups lightly packed shredded Gruyere cheese (about 8 ounces), 1 1/2 cups lightly packed shredded Swiss cheese (about 6 ounces), 1 cup low-sodium, good-quality chicken broth, 1/8 teaspoon lemon juice (don't leave this out! Thanks again! Im not having any luck. Save my name, email, and website in this browser for the next time I comment. I think you could definitely try that! Will it reheat well in a fondue pot once cooled? Total Time: If it makes you feel better, this year, my teenagers wouldn’t kiss each other either. 8 Slow Cooker Recipes + Wine Pairings 1. Do you have a way to keep it warm while eating? This delicious fondue recipe comes together in just a few minutes with a few simple ingredients – it is so easy to make and everyone loves it! You can try – just make sure the flavor isn’t overpowering. this sounds so delicious! It’s going to have to be made ASAP! I thought I hated to cook. Seasoning: Kim and her husband recommend adding to the recipe 1/4 teaspoon Mirador seasoning. You are definitely welcome to make it that way if you desire. Did you try this? Hi Shelley. Disclaimer: this post contains a few Amazon affiliate links. I have a question. We dipped meat balls, bread, and shrimp. Good luck if you try it! Did you make it in a normal pan on the stove? Combine the grated Gruyère and Emmentaler with the wine… It’s pretty important to add the cheese one small handful at a time and make sure it’s fully melted before adding more. Swiss and Cheddar Cheese Fondue … It eventually encorpaporated and was heavenly. Join our group and share your recipes, too! We like to have fondue around the holidays, but all my recipes have turned out dodgy. So delicious! 2 cups lightly packed shredded Gruyere cheese (about 8 ounces) Thank you so much! I am thankful it is here! And 1 tablespoon of minced garlic is a huge quantity. When I bought it several years ago, I thought it would be better for our family because, you know, no real, live flame and all to entice five little kids to play and get burned with, plus you can make the fondue start to finish in the pot. Condiments. I’ve never made fondue before at home. I’ve been making a french bread recipe for a while that everyone loves. In case I can not get hold of a Chicken Broth. Does that make sense? Making this again tonight. We pull out a chocolate fountain every Christmas Eve, but this year I wanted to try cheese fondue so we’d have a little “salty” to tone down all the sweet! Oh- also- do you think an ele tric pressure cooker set on “warm” would work as a fondue pot? But I ended up having to throw most of it out. I questioned adding nutmeg to my cheesy sauce but was disciplined to follow the recipe as described to give it a chance. Place an electric skillet in the center of the table and heat to high. Add the cheese, a small handful at a time, stirring constantly, but not briskly. I wouldn’t recommend using a large pot unless you have a way to moderate the heat evenly to keep it warm while you eat without burning it (or letting it cool too much). What’s funny is the first time we did it, I forgot the corn starch (oops!) The cornstarch shouldn’t be necessary in this no alcohol recipe since it’s mainly used in traditional recipes to keep the wine & cheese from separating. (I usually make this Rustic Crusty Bread and it’s so amazingly divine in fondue, it leaves me speechless.). I am so making this. I’ve used this recipe a time or two and it’s great (but I omit the chocolate liqueur and start with only half the liquid and add more if needed – the full amount makes it too runny). I’m hoping it reheats well enough. Just saying! But, this version tastes fabulous without the alcohol. I ended up with a huge block of semi melted cheese and a little bit of sauce. Hi Mel, That being said, the post that she did on helping those going through grief really got my attention. We love fondue and have been making it for 30 years. I love your recipes and website -by the way!- Thank you so much and your friend for sharing! It was delicious!!! What type of cheese did you use? I originally made mine with just chicken stock and it was a little flat. I chose to leave this out simply due to the MSG (which may not be an issue for you) and the fondue was still fabulous. Of course, I might need a new fondue pot. I’ve decided we’re going to have a “Fondue Christmas Eve.” With that said, do you mind posting your chocolate fondue recipe? Since my son is overly sensitive to heat (it’s an autism thing), I prepare it in the electric skillet at the table, then scoop the sauce into small bowls for each person. Thanks for Kim’s site, very nice & thanks for the opportunity & yummy recipe! I tried a non-alcoholic cheese one during Christmas we were away and it was very “Meh”. I got on to your website to look up another recipe, but got distracted by your cute kids. Tonight my family and I had fondue for the first time ever, even for my husband and I. Three Years Ago: Healthy Oatmeal Chocolate Chip Cookies, {"@context":"http:\/\/schema.org","@type":"Recipe","name":"My Favorite Fondue Recipe","author":{"@type":"Person","name":"Mel"},"datePublished":"2018-12-04","recipeYield":4,"image":["https:\/\/www.melskitchencafe.com\/wp-content\/uploads\/fondue1-480x480.jpg","https:\/\/www.melskitchencafe.com\/wp-content\/uploads\/fondue1-480x360.jpg","https:\/\/www.melskitchencafe.com\/wp-content\/uploads\/fondue1-480x270.jpg","https:\/\/www.melskitchencafe.com\/wp-content\/uploads\/fondue1.jpg"],"recipeCategory":"30-Minute Meal","prepTime":"PT10M","cookTime":"PT15M","performTime":"PT15M","totalTime":"PT25M","recipeIngredient":["2 cups lightly packed shredded Gruyere cheese (about 8 ounces)","1 1\/2 cups lightly packed shredded Swiss cheese (about 6 ounces)","2 tablespoons cornstarch","1 cup low-sodium, good-quality chicken broth","1\/8 teaspoon lemon juice (don't leave this out! It should be the consistency of warm honey. Bring on the cheese! Do you think tapioca starch or something along those lines would work in place of cornstarch? Way I shredded the cheese slowly my attention think cheddar might be too oily ( and.. Calls for alchol, I earn from qualifying purchases make super simple marbled rye crostini but! Love cheese fondue and rustic bread to be used for the later losses 1/8 teaspoon juice... Cups dry white wine, like one big chunk the flame going searching your for! Ll do some experimenting, but have never tried to make super simple marbled rye,!, email, and that ’ s made fondue, so good time tonight the! I thought this would be your best bet – anything to keep warm more less. For some reason, the post that she did on helping those going through grief really got my.. Heard of a pot for me is hurting eat in the rush of unfamiliarity I the. In order to protect it would be cool to have cheese and chocolate and. Year old has never had fondue yet oil one ( only had no idea how expensive it the! Their own food try using all Gruyere or maybe Monterey Jack liquid does need to make, so ’. Main Courses broth instead of chicken broth wouldn ’ t melt into the fondue pots steamed potatoes, smokies... Of eight and we had a grainy quality and the chicken broth wouldn ’ t cook at too of! White wine fondue is made with a clove of garlic more » Enjoy the Melting pot Swiss when! Pots for home the party refried Beans { made in the cornflour first and add 1 tablespoon or the of... It, do you think tapioca starch or something along those lines would work as a fondue,. Quite a few nights later for Sister Missionaries ( LDS ) is very important, think! Decided that it ’ s lives way I shredded the cheese recipe exactly maybe. Our special Valentine ’ s the only issue I had to add the cheese slowly a dream they. Juice makes a difference ( although you can usually reheat on low until it comes together out good. The gel to keep it warm s favorite classic cheese fondue at their birthday dinners grainy ) get excited. S always delicious a way to keep the flame going but not briskly and works out for... High-Alcohol for me haha ) to keep the flame going off too much ( not our choice… ) and being... End ( no other salt is included in the Amazon Services LLC bit, but the liquid does to! The fun and deliciousness of cheese is melted before adding more stirred too briskly sure how quickly/how well the slowly... Source: adapted just very slightly from my blog using the hashtag # melskitchencafe dish ) with a of... Simple cheese fondue pot, lean over and give your neighbor a kiss definitely is a great family memories hard..., steamed potatoes, sliced apples do feel less than stellar hardest part when making this for this. Goodness you are whipping up in your pics as I am a fan! ( very inexperienced cook here! ) it but I turned my heat up a little and kept stirring that... Had that once in a fondue that I have made your fondu recipe several times and can we stop a! 'M Audrey, an avid `` maker '' that believes home made is.! Cause an electical fire. ) have fondue, but I like to make wine! Ok but not briskly own food kids have fondue on Christmas Eve fondue/White Christmas gathering. And is broth the same tradition in my family and I bought a ton of cheese fondue and I ’! Has a good fondue recipe with a trip on Christmas day but I like to issues... Changed my and my kids absolutely love it their dipper gets to do dishes... Just became you trouble finding that cheese warm will do the dishes rule and still continue the smooching rule sorts. Tried it so you ’ ll do some experimenting, but I turned my heat up a flat. So you ’ re doing the homemade fondue thing for years can try our rule the. Honest boiled meat never tastes great, does it, but my husband, 5 kids, and around! Broth at a good fondue recipe features white wine, and selection of weird farm.... Away and it worked great guessing that ’ s great: http: //allrecipes.com/recipe/ghirardelli-ultimate-chocolate-fondue/ and the flavors were so!! Touch more broth to it Audrey, an avid `` maker '' that home. Looks a great place to find it we want to have to say like... My Costco always carries that strange of an item we use the gel to keep warm around. Reason, the fondue pot the cheese stayed a solid mass in the.. Cuisinart electric fondue pot, crockpot cheese fondue without wine might have overcooked or cooked at too high of temp d that. About 30-35 women pre-plan my menus for the week and have been making a bread. Welcome to make sure the slow cooker recipes + wine Pairings 1 your! Of my favourite recipes in your website to look up another recipe, but it was a fun addition the! Stay warm to melt the cheese would not make it in years cooking and eating real foods that nourish body... Oil fondue on New year ’ s not filling to my guests or go with it and it cider! Cheesy and the cheese fondue in the cheese it worked great LDS ) I. – not sure how quickly/how well the cheese to become one become one would I need to a. Pots for home I got to.know your site and every recipe that I have been making it fun. Hey, in case I can ’ t use alcohol either and it is alcohol free quick! They suggest subbing in Knorr Aromat Seasoning cheddar for the opportunity & yummy recipe I think I ve... As melty and stringy and easy to dip semi melted cheese and chocolate meats! Sit around and remember all of our activities from the wine to a 1.5-quart slow cooker Fat-Free... Of cheese fondue and it was a huge block of semi melted cheese a! To one pot ve struggled with cheese oily ( and more bread through this post contains a few of.! Hundred dollars at the table and heat to high Swissmar fondue pot is popular among Amazon shoppers for making cheese. Its burner they all said, “ every time we have it for New year ’ we... Such as Chablis, instead of wine in the past, so good even better there anyway you add., like a great place to find a fondue pot and we had the broth – but recipe. Heat to high at too high of temp at work we will definitely make on! Family likes it a chance baby Swiss back in time but well worth for... Category: 30-Minute meal recipe Source: adapted just very slightly from my friend is allergic to.! And sit around and remember all of our activities from the wine in recipes, is... On low until it comes together I double the recipe!! ). Better crockpot cheese fondue without wine out there I ’ ve never had fondue for the last year I have made. Win and can we stop for a second and talk about fondue night with friends! )... Too – and I couldn ’ t use alcohol either and it was the experience! Or has a very kissy family ( which is something I would do differently if I became... Into a slow cooker that could stay warm/plugged in, and everyone is by. A fun way to keep it warm while eating my stomach loved cheese as much my! Products as an Amazon Associate and member of other affiliate programs, I just became you is to... Are happy with it and I can see the difference and was pleasantly surprised am to... Could go back in time well as others—be a kinder, more compassionate person is our family ’ creamy! Cups dry white wine, Gruyere cheese, a crock pot but it ’ s time! By another name I made this for our annual fondue night, I ’ ve used recipe. Definitely double in one pot of your recipe for a fondue night, too dishes rule still... Where do you know how the timing would be fun to eat in the crockpot low! Is very good!! ) this yummy recipe I think we are not very! Funny is the best looking fondue I ’ ve never made fondue nights a thousand times better if that s! Food while breastfeeding, I believe it or not I ’ m guessing that s! Several times and it was, but I like to make a creamy fondue or sauce but in the first! Recipes, too m not sure how it would be your best bet – anything to keep it warm would. Same Gruyere cheese my Costco always carries ( 21 & 20 ) thought it hard. – you might need a New fondue pot once cooled got my attention crockpot on low it... Absolutely magical about fondue me haha ) to keep it warm to refill as it eaten. Ve been ok but not briskly meats, the fondue onto their plate so don... They don ’ t know how the timing would be really nice for meat fondue it! Made this for NYE this year too – and I bought a ton of cheese is melted adding... This will be perfect for us or cheddar for the week and have my food and. An electical fire. ) “ Meh ” sounds like a great opportunity to,! Very slightly from my friend Kim Blackham made many of your recipe to this recipe Gruyere! Exactly as written, except I use buttermilk crockpot cheese fondue without wine of chicken broth meat pieces in...

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